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vegan

Simple tomato soup
Black pepper meehoon
Linugu tanggalung kinayan limau om bawing (Roasted eggplant with lemon basil salad)
Vegetarian rice porridge
Deep-fried tapioca
Kuih talam
Jollof rice
Sambal tempra
Sweet mango chutney
Pulut kacau
Vegan substitutes for a Malay kitchen
Mom’s year-round yee sang
Pumpkin masala
Shukto
Simple tomato soup
Black pepper meehoon

Black pepper meehoon

Fiery black pepper meets silky meehoon in this quick meal, perfect for when you want a homemade meal—fast.

Linugu tanggalung kinayan limau om bawing (Roasted eggplant with lemon basil salad)

Linugu tanggalung kinayan limau om bawing (Roasted eggplant with lemon basil salad)

A smoky eggplant salad to accompany a variety of meals, from rice to steaks, or as a part of an appetiser platter.

Vegetarian rice porridge

Vegetarian rice porridge

A rice porridge filled with savoury treasures, a centrepiece for any vegetarian feast.

Deep-fried tapioca

Deep-fried tapioca

Quick, cheap, and filling, these tapioca chips are a fantastic treat for all ages.

Kuih talam

Kuih talam

Looking to get into kuih-making? Talam is an excellent beginner recipe to pick up essential kuih-making skills.

Jollof rice

Jollof rice

This rice dish is beloved all across Nigeria and West Africa, full of tomatoes and heat.

Sambal tempra

Sambal tempra

A base Eurasian sambal for many dishes such as prawn or ikan sambal, and sambal petai.

Sweet mango chutney

Sweet mango chutney

Unlike many other chutneys popular in the Malaysian-Indian repertoire, this one veers sweet and makes for a great snack on its own.

Pulut kacau

Pulut kacau

Pulut kacau or wajik can be made at home as a gift for the neighbourhood.

Vegan substitutes for a Malay kitchen

Vegan substitutes for a Malay kitchen

Daging kunyit without the daging? Ayam masak merah without the ayam? Yes, it can be done, and done deliciously. 

Mom’s year-round yee sang

Mom’s year-round yee sang

When joy is scarce, we find every reason to celebrate. Make this yee sang any time of the year.

Pumpkin masala

Pumpkin masala

A subtly spiced and hearty side dish, unfussy enough for a weeknight. 

Shukto

Shukto

Leela’s late mother was the family’s ‘culinary comforter’, and taught her how to make this vegetable dish. Complex in flavour, this recipe takes no shortcuts.

 
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© Copyright Periuk 2021

© Copyright Periuk 2021