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Techniques & Tips

An introduction to pangkang

An introduction to pangkang

It may look like lemang but it isn’t. Learn about the skills that go into making pangkang, a longtime rice staple for Borneo’s Dayak community.

How to build a food aid pack

How to build a food aid pack

During this time where many Malaysians are hungry and helpless, here are some suggestions on how to distribute aid and what to include in aid packs.

Eat your feelings: How can I make the most of packet mixes?

Eat your feelings: How can I make the most of packet mixes?

In our advice column, we offer a reader suggestions to amp up meals using instant fixes such as Prego sauce or Adabi packets.

The 101: How to avoid soggy meehoon

The 101: How to avoid soggy meehoon

The one, simple trick we use to get our fried meehoon perfectly dry and cooked.

The 101: How to prepare keluak

The 101: How to prepare keluak

The keluak fruit is highly toxic when consumed directly, and needs to be properly tended to for safe consumption.

 
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© Copyright Periuk 2021

© Copyright Periuk 2021