A wholesome one-bowl meal for special occasions or just because, packed with flavourful spices and hefty vegetables.
A smoky eggplant salad to accompany a variety of meals, from rice to steaks, or as a part of an appetiser platter.
Leela’s late mother was the family’s ‘culinary comforter’, and taught her how to make this vegetable dish. Complex in flavour, this recipe takes no shortcuts.
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