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Borneo

Is our food Malaysian enough?
An introduction to pangkang
Is our food Malaysian enough?

Is our food Malaysian enough?

Opinion: A Malaysian-Dayak writes about the lack of East Malaysian representation in narratives surrounding our national cuisine.

An introduction to pangkang

An introduction to pangkang

It may look like lemang but it isn’t. Learn about the skills that go into making pangkang, a longtime rice staple for Borneo’s Dayak community.

 
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© Copyright Periuk 2022

 
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